They exude a sweet, grassy, floral aroma that elevates even the dullest of dishes. A plant used in drinks, cooking, baking and even as a fragrance from a cab in Thailand to a 5 star spa establishment, Pandan is truly a thing of wonder.ĭubbed as “the next matcha” to the western world by Nigella Lawson, pandan leaves are a widely used ingredient in Southeast Asia, and rapidly gaining popularity abroad. A plant that lowers blood pressure, repels bugs, reduces stress, aid with cramps, and rids nasty odor.

It is easy to grow and requires little attention. It is my number one “must-have” in my little backyard. You should be growing this plant at home.